Last night we had tostada-style tacos, in that the tortillas folded into little tacos, but there were beans, which makes them tostada-syle, I am told.
They were really excellent! The chef put a touch of lime juice on the salsa which really zinged! The home-made tortillas were so much better than store bought, too!
The "chef", by the way, was my daughter.
The dog there is Shogun.